MEXICO CHIAPAS (light/medium roast)

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MEXICO CHIAPAS (light/medium roast)

from 17.00

Roast: Light Medium

Cup Profile: Toffee, nut, Milk Chocolate, Lemon

Region: Jaltenango, Chiapas

Cultivar: Bourbon, Typica, Caturra

Elevation: 900-1800 masl

Process: Washed

Roasters Notes : We truly do find some gems from the Chiapas region. As a light medium roast, this bean has all the smooth, full flavor you could desire. The multiple layers of flavors shine through, especially when made as a pour over. This particular batch is cultivated amongst a cloud forest nature reserve. Being shade grown in rich soil, the results produce a well balanced cup with a warm milk chocolate finish.

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